{"id":29726,"date":"2025-11-14T15:38:04","date_gmt":"2025-11-14T14:38:04","guid":{"rendered":"https:\/\/www.jckstore.it\/product\/vermicelli-di-soia-long-kou\/"},"modified":"2026-01-19T14:22:37","modified_gmt":"2026-01-19T13:22:37","slug":"vermicelli-di-soia-long-kou","status":"publish","type":"product","link":"https:\/\/www.jckstore.it\/en\/product\/vermicelli-di-soia-long-kou\/","title":{"rendered":"SOY VERMICELLI \u201cLONG KOU\u201d 100gr"},"content":{"rendered":"<p data-start=\"57\" data-end=\"83\"><strong data-start=\"57\" data-end=\"81\">Product Description:<\/strong><\/p>\n<p data-start=\"85\" data-end=\"336\">Long Kou Soy Vermicelli are a classic of Asian cuisine: ultra-thin, light, and incredibly versatile. Perfect for stir-fries, soups, cold salads, or as a filling for spring rolls, they become soft and fragrant after just a few minutes of soaking.<\/p>\n<p data-start=\"338\" data-end=\"353\"><strong data-start=\"338\" data-end=\"351\">Features:<\/strong><\/p>\n<ul data-start=\"354\" data-end=\"555\">\n<li data-start=\"354\" data-end=\"407\">\n<p data-start=\"356\" data-end=\"407\">Ultra-thin noodles made from plant-based starches<\/p>\n<\/li>\n<li data-start=\"408\" data-end=\"466\">\n<p data-start=\"410\" data-end=\"466\">Ideal for Asian recipes, stir-fries, soups, and salads<\/p>\n<\/li>\n<li data-start=\"467\" data-end=\"509\">\n<p data-start=\"469\" data-end=\"509\">Ready after a simple soak in hot water<\/p>\n<\/li>\n<li data-start=\"510\" data-end=\"535\">\n<p data-start=\"512\" data-end=\"535\">Smooth, light texture<\/p>\n<\/li>\n<li data-start=\"536\" data-end=\"555\">\n<p data-start=\"538\" data-end=\"555\">Pack size: 100g<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"557\" data-end=\"613\"><strong data-start=\"557\" data-end=\"573\">Ingredients:<\/strong><br data-start=\"573\" data-end=\"576\" \/>Pea starch, water, mung bean starch<\/p>\n<p data-start=\"615\" data-end=\"656\"><strong data-start=\"615\" data-end=\"654\">Nutritional Information (per 100g):<\/strong><\/p>\n<ul data-start=\"657\" data-end=\"763\">\n<li data-start=\"657\" data-end=\"679\">\n<p data-start=\"659\" data-end=\"679\">Calories: 332 kcal<\/p>\n<\/li>\n<li data-start=\"680\" data-end=\"692\">\n<p data-start=\"682\" data-end=\"692\">Fat: 0 g<\/p>\n<\/li>\n<li data-start=\"693\" data-end=\"716\">\n<p data-start=\"695\" data-end=\"716\">Carbohydrates: 83 g<\/p>\n<\/li>\n<li data-start=\"717\" data-end=\"732\">\n<p data-start=\"719\" data-end=\"732\">Sugars: 0 g<\/p>\n<\/li>\n<li data-start=\"733\" data-end=\"749\">\n<p data-start=\"735\" data-end=\"749\">Protein: 0 g<\/p>\n<\/li>\n<li data-start=\"750\" data-end=\"763\">\n<p data-start=\"752\" data-end=\"763\">Salt: 0 g<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"765\" data-end=\"787\"><strong data-start=\"765\" data-end=\"785\">Product Details:<\/strong><\/p>\n<ul data-start=\"788\" data-end=\"1093\">\n<li data-start=\"788\" data-end=\"807\">\n<p data-start=\"790\" data-end=\"807\">Brand: Long Kou<\/p>\n<\/li>\n<li data-start=\"808\" data-end=\"840\">\n<p data-start=\"810\" data-end=\"840\">Product Name: Soy Vermicelli<\/p>\n<\/li>\n<li data-start=\"841\" data-end=\"861\">\n<p data-start=\"843\" data-end=\"861\">Net Weight: 100g<\/p>\n<\/li>\n<li data-start=\"862\" data-end=\"896\">\n<p data-start=\"864\" data-end=\"896\">Type: Ultra-thin Asian noodles<\/p>\n<\/li>\n<li data-start=\"897\" data-end=\"916\">\n<p data-start=\"899\" data-end=\"916\">Flavor: Neutral<\/p>\n<\/li>\n<li data-start=\"917\" data-end=\"1024\">\n<p data-start=\"919\" data-end=\"1024\">Preparation: Soak in hot water for a few minutes; perfect for stir-frying, boiling, or adding to broths<\/p>\n<\/li>\n<li data-start=\"1025\" data-end=\"1064\">\n<p data-start=\"1027\" data-end=\"1064\">Storage: Store in a cool, dry place<\/p>\n<\/li>\n<li data-start=\"1065\" data-end=\"1093\">\n<p data-start=\"1067\" data-end=\"1093\">Allergens: None declared<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"1095\" data-end=\"1179\" data-is-last-node=\"\" data-is-only-node=\"\"><strong data-start=\"1095\" data-end=\"1175\">Long Kou Soy Vermicelli \u2013 thin, versatile, and perfect for every Asian dish!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Product Description: Long Kou Soy Vermicelli are a classic of Asian cuisine: ultra-thin, light, and incredibly versatile. Perfect for stir-fries, soups, cold salads, or as a filling for spring rolls,&hellip;<\/p>\n","protected":false},"featured_media":29699,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[363,433],"product_tag":[],"class_list":{"0":"post-29726","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-food-en","7":"product_cat-pasta-e-riso","9":"first","10":"instock","11":"taxable","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/www.jckstore.it\/en\/wp-json\/wp\/v2\/product\/29726","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.jckstore.it\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.jckstore.it\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/www.jckstore.it\/en\/wp-json\/wp\/v2\/comments?post=29726"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.jckstore.it\/en\/wp-json\/wp\/v2\/media\/29699"}],"wp:attachment":[{"href":"https:\/\/www.jckstore.it\/en\/wp-json\/wp\/v2\/media?parent=29726"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/www.jckstore.it\/en\/wp-json\/wp\/v2\/product_brand?post=29726"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.jckstore.it\/en\/wp-json\/wp\/v2\/product_cat?post=29726"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.jckstore.it\/en\/wp-json\/wp\/v2\/product_tag?post=29726"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}